'Tres Magnifique' at ITC Windsor sets a benchmark for any food festival in the city

'Tres Magnifique' at ITC Windsor sets a benchmark for any food festival in the city

Food festivals are an integral part of Bengaluru food scene, which signifies the openness of the people and zeal to experiment the food fro...

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A Grand Bengali Mahabhoj that celebrates The Calcutta Connection

A Grand Bengali Mahabhoj that celebrates The Calcutta Connection

It is that time of the year again when the city of joy, Calcutta – now known as Kolkata completely transforms itself from the busy, cosmopo...

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Chef Parimal Sawant delivers a soulful experience with the best of Maharashtrian food

Chef Parimal Sawant delivers a soulful experience with the best of Maharashtrian food

If you thought Maharashtrian food is all about vadapav and misalpav, let me clear this mirage for you. Maharashtra is a hub of street food...

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Shangri-La hits the right note with Chettinad flavours

Shangri-La hits the right note with Chettinad flavours

Last two weeks have seen the people from Bengaluru delight their taste buds with the complexity of flavors from Chettinad and there is jus...

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The Bengaluru Brasserie at Hyatt Centric Redefines the Modern Food

The Bengaluru Brasserie at Hyatt Centric Redefines the Modern Food

The taste and preference of people are changing. With more exposure and debate around healthy food, people are opting to go easy on the gre...

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Chef Baljinder Singh redefines Punjabi food with his bold and ‘right on nose’ flavors

Chef Baljinder Singh redefines Punjabi food with his bold and ‘right on nose’ flavors

Punjabi is one of the most replicated cuisines in India with everyone pushing their own version, which is anything but a Punjabi food. Righ...

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3 Reasons Why Punjab Bistro Should be on your next dine-in list

3 Reasons Why Punjab Bistro Should be on your next dine-in list

Augmenting Bengaluru’s reputation as a cultural hub, Punjab Bistro made a delectable mark in the city by bringing together the merriment a...

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The Fatty Bao’s innovative interpretations of the traditional Sushi is mind-boggling

The Fatty Bao’s innovative interpretations of the traditional Sushi is mind-boggling

The Bangalore food scene is crazy than ever with new restaurants popping up at the speed of a flash but how many places are able to sus...

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Culinary feasts at the Stonehill International

Culinary feasts at the Stonehill International

All work and no play makes jack a dull boy! How many times have we heard of this quote? Students today aren't like what we were earli...

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